Urban Platter V Bread Improver, 250g / 14.1oz [Professional Grade, Improves Volume & Texture, Bromate-Free]
A bread improver helps form a light, airy crumb without sacrificing its “chew” or “toothiness”.
Bread Improver improves bread volume, the softness of bread and dough stability during the process.
It can also be used in the fermented dough at a lower dosage for making premium bread, buns, rolls etc.
- Helps to increase bread and buns volume.
- Improves dough handling and machinability.
- Improves anti-staling effect by maintaining the softness and freshness of the bread.
Use 1 to 1 1/2 tablespoons of improver for bread and 2 tablespoons of improver for baked goods you roll out such as pizza dough.
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Now I can make any bread using whole wheat with best results using this…
Best product to buy
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good
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To be used.
It‘s good money spent