Name: World's Fastest Apple Compote
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 4 Apples (diced); ½ cup Jumbo Pecans (roughly chopped ); 2 tbsp Extra Virgin Olive Oil; ¼ cup Apple Tea Concentrate; ¼ cup Jaggery Powder; 1 tsp Salt

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World's Fastest Apple Compote

The name of this recipe might sound slightly far-fetched but it's actually true! Due to the already syrup-y and caramel-y consistency of our Apple Tea Concentrate, it does not take a lot of time for the apples to reach the perfect compote consistency!

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Course: Baking, Breakfast, Dessert, Side Dish

Cuisine: American, French

Keyword: #Apples, #AppleTea, #Compote, #Concentrate, #Fastest

Servings: people

Calories: 484kcal

Cost: 100

Ingredients

4 Apples (diced)
½ cup Jumbo Pecans (roughly chopped )
2 tbsp Extra Virgin Olive Oil
¼ cup Apple Tea Concentrate
¼ cup Jaggery Powder
1 tsp Salt

Instructions

In a wide skillet over medium heat, add the olive oil. Add the chopped pecans and toast for 1 minute.
Add the apples and cook for a further 2 to 3 minutes.
Add the Apple Tea Concentrate, Jaggery Powder and salt and stir well to combine.
Cook the compote for 5 to 6 minutes over a low flame, while stirring at regular intervals to make sure that the sugars in the tea concentrate do not burn.
We want the apples to be fully cooked and the Apple Tea Concentrate to turn into a syrupy consistency.
Transfer the compote to a bowl and enjoy over pancakes, crepes, or spread over toast!