Watermelon Chaat


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Watermelon Chaat

A super refreshing and very easy to make fruit chaat that is spruced up with a dressing made with Sumac and sprinkled with the traditional fruit chaat masala!
Prep Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer, Salad, Side Dish, Snack
Cuisine: Indian
Keyword: #FruitChaat, #SumacDressing, #TangySalad, #WatermelonSalad
Servings: 2 people
Calories: 115kcal
Cost: 100



  • Place the sliced watermelon in your desired plate.
  • In a bowl, add the tapioca syrup, sumac, olive oil, and lime juice and mix well to combine everything.
  • Pour this dressing over the watermelon slices and sprinkle the fruit chaat masala over it.
  • Place the torn leaves of mint over the watermelon chaat and enjoy as a refreshing evening snack!


Serving: 50g | Calories: 115kcal | Carbohydrates: 13g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 2mg | Potassium: 76mg | Fiber: 1g | Sugar: 8g | Vitamin A: 393IU | Vitamin C: 6mg | Calcium: 10mg | Iron: 1mg
Tried this recipe?Mention @urbanplatter.in or tag #urbanplatter!

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