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Recipe
Vietnamese-Style Seabuckthorn Iced Tea
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Vietnamese-Style Seabuckthorn Iced Tea
Seabuckthorn is one of the world's rarest and most prized berries in the world as they are only found in some of the more arid regions. Our Seabuckthorn Tea Concentrate makes it really easy and affordable for you to enjoy these berries in a completely different avatar!
Servings: 2 glasses
Cost: 100
Ingredients
- 1 cup Water
- 2 tbsp Seabuckthorn Tea Concentrate
- 1 tsp Caster Sugar
- 1 tbsp Vegan Condensed Milk
- ½ tsp Assam CTC Tea Powder
Instructions
- Bring the water to a boil and remove it from the flame.
- Add the Assam CTC Tea and sugar and let it steep for 3-4 minutes.
- Drain the tea and let it cool completely.
- Add the Seabuckthorn Tea Concentrate to the filtered tea and mix well.
- Add ice in two glasses and pour the prepared tea over the ice cubes.
- Drizzle the vegan condensed milk on the top of each glass and enjoy!
Nutrition
Serving: 100ml | Sodium: 6mg | Calcium: 4mg
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