Green Matcha Acai Bowl

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Green Matcha Acai Bowl

Matcha is a type of green tea made by taking young tea leaves and grinding them into a bright green powder. The powder is then whisked with hot water. The finest matcha comes from Japan.
Prep Time: 10 minutes
Cook Time: 5 minutes
Course: Breakfast, Snack
Cuisine: Brazilian, Japanese
Keyword: #Greentea #Fusion #Fruit
Servings: 2 People
Calories: 292kcal
Cost: ₹300

Equipment

  • Vitamix Blender
  • Basic Kitchen Equipment

Ingredients

Instructions

  • If your fruits are frozen, directly add to blender. If your using fresh fruit, prep it and freeze before adding to the blender.
  • In a blender, add the greens, fruits, ice cubes, almond milk, moringa powder and the matcha powder. Blitz until a thick and smooth consistency is achieved.
  • Place the mixture in a bowl of your choice and add the toppings in curved lines on top of the mixture. Place each topping individually, forming curved lines for each of the topping. 
  • Once it is assembled, swirl around some honey over the assorted condiments evenly and serve with a spoon.

Nutrition

Serving: 150g | Calories: 292kcal | Carbohydrates: 48g | Protein: 7g | Fat: 11g | Saturated Fat: 2g | Trans Fat: 1g | Sodium: 90mg | Potassium: 948mg | Fiber: 12g | Sugar: 26g | Vitamin A: 4937IU | Vitamin C: 96mg | Calcium: 185mg | Iron: 3mg
Tried this recipe?Mention @urbanplatter.in or tag #urbanplatter!

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