Zama Buckwheat Flour | 500g | Rich source of fibre and helps to stabilize metabolism | Gluten-free | versatile substitute for wheat and rice
- Buckwheat, locally known as Kuttu, is a versatile substitute for wheat and rice. It is characterized by its earthy flavour and can be used in savoury and sweet dishes alike, making it an essential gluten-free staple in our kitchens. Since it’s a seed, it can also be consumed during fasting days when grains are not allowed.
- It is a rich source of fibre, helps stabilize metabolism, and its high copper content also increases iron absorption in our body.
Very soft and tasty
Verified review - view original
Good