Dried apricots are obtained from drying the fruit. This includes a drying process that evaporates the water content of the fruits without harming or reducing the nutritive value of the dried apricots. As a result, nutrients are not harmed and you yield even more benefits of dried apricots. These contain Calcium, Potassium, Phosphorus, Vitamin A, Iron, and Vitamin C. One cup serving of dried apricots contains 158 micrograms of Vitamin A. These dried fruits supply many nutrients that are required for a healthy body along with combating many diseases.
- Rich in anti oxidants
- Dried with special process thus nutrients are not lost
- Contains Calcium, Potassium, Phosphorus, Vitamin A, Iron, and Vitamin C
- Good source of dietary fibre
- Give a Middle Eastern flavor to chicken or vegetable stews with the addition of dried, diced apricots