Urban Platter Chana Chhuhara Pickle, 400g / 14oz [Traditional Chickpea Pickle]
A Tastiest pickle that causes a burst of tangy flavours on your palate, the chickpea pickle is an all-time favourite.
Hot and tangy Pickle recipe is a condiment which is prepared with chickpea, chilli powder, and several spices.
It can be served not only for curry rice but also for regular steamed rice. Serve it with dosas and idlis but there really is no limit as to what you can dip into it. French bread, veggies… you name it, it works.
It is lip-smackingly good, an addictive pickle that can be slathered over toast, used as a dip with chips or corn chips and a side with paratha, and rotis.