- Urban Platter Mesquite smoked sea salt is valued for its deep, smoky flavour, its unique golden brown colour and its phenomenal aroma!
- It is treasured by vegetarians and vegans around the world for its natural, and its intense smoky aroma which takes vegetarian cuisine to a new dimension.
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It’s a perfect finishing salt to add to tomato soup, or on top of an avocado – or anything you want to impart a smokey kick.
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It can be used as a rub for roasts, and you should use it instead of normal salt in stews, soups and casseroles—it just makes everything taste better.
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Product is ok!
This salt adds a depth of flavor to many kinds of soups, amazing on grilled tomatoes, too! Reminds me of mesquite barbecues from childhood.
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Verified review - view original