Urban Platter Fermented Black Bean Paste, 500g / 17.6oz [Chunjang, Korean Style, Savoury]
- Korean Chunjang is different from the Chinese Chunjang because Korean Chunjang contains caramel, creating a perfect balance of savoury and sweet flavours.
- It is an essential condiment to make “Korean Balck bean Sauce noodles”.
- The black bean paste is salty with a hint of sweetness, with lots of umami depth. Add a spoonful to stir-fry sauces to boost the flavour. Dilute with sesame oil and rice vinegar, and mix in some grated ginger to make a dipping sauce.
- Use it in Stir-fry, simmered or steamed dishes and in Chinese noodles & rice recipes.