Urban Platter Carrageenan Custard Maker Gelatin Alternative (Milk Based Applications), 80g
- A substance extracted from red seaweeds. The range allows the manufacture of instant milk-based desserts. From creamy puddings or chocolate mousse to indulgent pannacotta.
- Preparation- Pour the powder blended with the other dry ingredients of your dish over water, while it is quickly Stirred. Keep Stirring, heat until completely dissolved (70 Degree – 80 Degree). Chill & Enjoy!
- Note – Do not pour the liquid over the liquid. This product is specially developed for Milk-Based Applications.
- Carrageenan is an additive used to thicken, emulsify, and preserve foods and drinks. Carrageenan powder is typically used as a gelling and thickening agent for vegan cheese and other vegan products.
Verified review - view original
Verified review - view original