- Bajra flour is made from the small round grains of pearl millet, also called bajra.
- When the bajra is ripe and ready to be harvested, the plants are cut and tied in bundles and allowed to dry. The bundles are threshed to separate the grains. The grains are dried and then processed into flour.
- Rich in fiber, proteins and essential minerals pearl millet flour is a healthy gluten-free alternative to wheat.
- Urban Platter – Simply Good Food!
Health benefits
- High in Protein
- High in fiber
- Relieves Constipation
- Promotes weight loss
How to Use / Directions
- Combine with wheat, jowar flour to make theplas, bhakri, and other breads
- Stuff with fillings to make parathas
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Good
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It is fresh and the packaging is awesome. But the only product I’m dissatisfied and disappointed is with extra virgin olive oil. You have send old manufactured product. Why?
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Very nutritious and tasty.
I have received the product which Mfg: date 22/08/2020 and Expiry date is 21/08/2021 . Just 2 months to expired.Amazon , please concern with the expiry date in future. I checked thoroughly the product is it bitter or not, or smelling etc..Otherwise it is good product. I made roti using these flour.
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Liked it