Cookies, Biscuits & Wafers

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A cookie is a baked or cooked good that is small, flat and sweet. Biscuit is a term used for a variety of primarily flour-based baked food products. Wafer is a crisp, often sweet, very thin, flat, and dry biscuit, often used to decorate ice cream, and also used as a garnish on some sweet dishes. Wafers can also be made into biscuits with cream flavoring sandwiched between them.

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