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Origin Himalayan salt is rock salt or halite from the Punjab region of Pakistan. It [...]
Diatomaceous earth also known as D.E., diatomite, is a soft, siliceous sedimentary rock which is [...]
Jaggery is the natural sweetener which is prepared by sugarcane juice. India is the world’s [...]
Castor oil is a vegetable oil obtained by pressing the seeds of the castor oil [...]
Borax which is a salt of boric acid, also known as sodium borate is an [...]
Introduction The word “sesame” is from Latin sesamum which means “oil, liquid fat”. Don’t underestimate [...]
Blueberries are perennial(living for several years) flowering plants with indigo-colored berries. They are classified in [...]
Acai berries are small, deeply purple coloured berries and 1-inch round fruits that grown in [...]